Full Time Prep Chef [Mexigo]
Are you passionate about creating delicious food and working in a fast-paced kitchen environment? We’re looking for someone who is detail-oriented, reliable, and able to work well under pressure.
35+ Hours Per Week
Responsibilities
-
Preparing ingredients to recipe specifications
-
Organising the kitchen and assisting the head chef in creating amazing Mexican food.
-
Accepting deliveries and checking against invoices
-
Maintaining an organised dry food storage area
Requirements
Experience in a professional kitchen is preferred, but we are willing to train the right candidate. This is a great opportunity for someone looking to grow their skills and advance their career in the culinary industry.
To apply email your CV to: info@eatmexigo.co.uk
Location: Mexigo, 40 London Rd, Southampton SO15 2AG
CLOSING DATE: 31 March 2026
Please note: This closing date may be an estimate. If you are interested in this role, apply as soon as possible. This role may be closed before the date listed here.